The Brew Your Own Big Book of Clone Recipes – and a homebrew, of course!

Have you ever tried a beer from one of your favorite breweries and said to yourself, “I’d love to try to brew this beer at home?”  If so, The Brew Your Own Big Book of Clone Recipes may be exactly what you are looking for.  Released on May 1, 2018, this book is a compilation of 20 years of recipes from Brew Your Own Magazine, featuring over 300 homebrew recipes of well-known beers, including favorites such as Lawson’s Finest Liquids’ “Double Sunshine IPA,” Trillium Brewing Company’s “Fort Point Pale Ale,” Founder’s Brewing Company’s “Breakfast Stout,” and New Holland Brewing Company’s “Dragon’s Milk Stout.”

This book is a fantastic reference for both all-grain and extract homebrewers; each recipe includes both versions.  The selection of breweries is also impressive – as a native of Pennsylvania, I was excited to find recipes for Troegs Brewing Company’s “Nugget Nectar,” Victory Brewing Company’s “Storm King Imperial Stout,” Round Guys Brewing Company’s “Russian Messenger Stout,” Weyebacher Brewing Company’s “Fifteen,” and even a recipe for good old 33, “Rolling Rock Extra Pale.” 

I would strongly recommend this recipe book for homebrewers who have ironed out their processes and are ready to try their hands at taking their brewing to the next level.  The recipes are written in a concise yet easily understandable manner for intermediate to advanced homebrewers.  After reading it I was left with the immediate urge to place an order with my favorite homebrew supply store!  The Brew Your Own Big Book of Clone Recipes is published by Voyageur Press and is available online on Amazon for around $25. 

Cheers – and happy brewing!

The Brewholder

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